Sunday, October 30, 2011

Eager Beaver

In the mood for a creamy dark bock? If you are, then MNG's newest brew will please your palate. Eager Beaver has all the niceties of a typical bock, along with creamy brown unhopped malt extract added to it with honey, cinnamon, ground clove, and pumpkin spices. Its aroma is reminiscent of holiday desserts. Although the beaver may be eager, it still has to go through the entire fermentation process and won't be ready to gnaw on your wood until mid January.


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